– Integral foaming, thermal insulating, energy saving, and environment-friendly
– Cut the gas automatically without water to prevent high temperature
– Automatically electronic impulses ignition and easy to operation
– Shut off the gas the flameout automatically protection and reliability
– Patented design of high-efficiency progressive door lock anchor—convenient and practical
– New-type multiple air sac embedded silicon gel door seal—providing reliable sealing
– Made by high quality stainless steel with luxury artistic and clean
– Highly hot efficiency in burning system which designed by patent and raise up the temperature quickly
– Automatic water inlet, boiler alarm, safety steam valve–safe and reliable
– Cost cheaper as 30% of stermer in price in same standard
– Automatic water-outlet valve. Avoid hot water over-flood
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Rational Combi Oven
Read moreRational Combi Oven
Cooking appliance for automatically cooking (Automatic mode) meat, poultry, fish, side dishes/vegetables, egg dishes/desserts, bakery products and for automatic finishing With an intelligent system for optimizing mixed loads in production and in à la carte service as well as a fully automatic cleaning and care system.
Hot-air steamer (combi-steamer mode) conforming to DIN 18866 for most of the cooking methods used in commercial kitchens for the optional use of steam and hot-air, individually, in succession or in combination.
Features:
• Core temperature probe using 6 measuring points with automatic error correction. Positioning aid for core temperature probe included
• Climate management – humidity measured, set and regulated to one percent accuracy. Actual humidity in the cooking cabinet can be set and read on the control panel in Combi-Steamer modes
• Individual Programming of at least 1200 cooking programs with up to 12 steps
• Humidification variable in 3 stages from 86°F–500°F (30°C–260°C) in hot air or combination
• USB Interface
• High-performance, fresh-steam generator with automatic descaling
• 5 fan air speeds, programmable
• Integral, maintenance-free grease extraction system with no additional grease filter
• Operation without a water softener and without additional descaling
• Separate solenoid valves for normal and soft water
• Cool-down function for fast cabinet fan cooling
• Automatic adaptation to the installation location (height, climate, etc.)
• Unit door with rear-ventilated double-glass panel and hinged inner panel
• Removable, swivelling grid shelves (distance between rails 2 5/8″ / 68 mm)
• Material inside and out 304 (DIN 1.4301) stainless steel
• Hand shower with automatic retracting system
• Splash and hose-proof to IPX 5
• Demand-related energy supply
• Lengthwise loading for 18”x26” or 2/1, 1/1 GN accessories
• 5 programmable proofing stages
• Automatic, pre-selected starting time with adjustable date and timeQuick View -
Soup Kettle
Read moreSoup Kettle
Mind over matter – yes soup is simple to make anyway, but how often did you really make it? The thought of just having to throw some chopped up veggies in to one pot, press a button and forget about it, makes you more inclined to actually make it.
Saves on the washing up – Instead of a frying pan, pot, blender and spoon to clean, ALL you have to do is wash out the jug and the blade! Oh, and the knife you used to chop up the veg!
REALLY quick – Chop, press a button and twenty minutes later voila, a healthy meal.
Money saver – You can easily make a week’s worth of lunches from one batch, which saves you loads of money on those expensive trips to M&S on your lunch break.
Healthy – Homemade soup is so unbelievably good for you, you know exactly what’s in it and its not packed full of preservatives, additives, sugar, salt and other nasties you can often find in shop brought soup. It can give you an instant injection of those all-important nutrients from the fresh ingredients you choose to use. Particularly good for those trying to eat healthier, as soup is a renowned low calorie lunch that manages to stop you feeling like you could still eat a small child.
Less waste – In the UK we waste 8.3 million tonnes of food every year. Soup is the perfect way to use up left over food and minimise your wastage. Just chuck it in the soup maker and see what happens!
Keep it simple – With our increasingly busy lives, it’s important to keep things simple and this nifty contraption couldn’t be simpler. Prepare, plop in, press a button and p-relax…!
Save space – Every kitchen struggles for space, the soup-maker is sleek and compact and fits away neatly even into the smallest of cupboards. It certainly takes up less space when cooking than a big soup pan, and a blender.
A Dream to Clean – Although not dishwasher safe, the soup-maker only requires a quick soapy wash. Run the orange section of the lid & blade under warm water and wipe with a sponge, then repeat with the inside of the jug.
Diverse – First off, you can choose to have your soup chunky or smooth, or you can ‘pulse’ it yourself to a desired texture. But you’re not just resigned to soup, oh no! Your soup-maker can also make smoothies & milkshakes!Quick View -
Water Boiler
Read moreWater Boiler
Perfect for staff rooms, waiting areas, site offices, mobile catering and many others, the UCC hot water urn features a powerful 3kW element to quickly heat water to the required temperature, regulated using the durable dial thermostat control.
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Vegetable Cutter
Read moreVegetable Cutter
* can cut scallion, bamboo shoot, onions, carrots, cheese, cabbage, and other fruits and vegetables* slicing and threading, such as potato, lotus root.*can cut every kinds of vegetable into flake, strip or dice shape easily.*easy to operate and maintain*has compact structure and beautiful appearance.Quick View
