Products

Showing 17–32 of 85 results

  • Pizza Oven-Stone Plate

    Pizza Oven-Stone Plate

    A pizza stone is a simple kitchen utensil that is used and known for baking pizzas that come out of the oven with a more crispy crust. Pizza stones are also known for producing pizzas that are less fattening. These baking devices work by stimulating the extreme and even heat of an oven, especially the ones that use wood fire. These stones can also be used commercially in the restaurants of big hotels for instance, to make the perfect pizza for the customers. They can also be used in home ovens or on a grill giving the pizza a crispier and healthier crust. These special stones are quite easy to use as well as maintain.

    Read more
    Quick View
  • Rice Cooker 50cups

    Rice Cooker 50cups

    Read more
    Quick View
  • Gas Rice Steamer

    Gas Rice Steamer

    – Integral foaming, thermal insulating, energy saving, and environment-friendly

    – Cut the gas automatically without water to prevent high temperature

    – Automatically electronic impulses ignition and easy to operation

    – Shut off the gas the flameout automatically protection and reliability

    – Patented design of high-efficiency progressive door lock anchor—convenient and practical

    – New-type multiple air sac embedded silicon gel door seal—providing reliable sealing

    – Made by high quality stainless steel with luxury artistic and clean

    – Highly hot efficiency in burning system which designed by patent and raise up the temperature quickly

    – Automatic water inlet, boiler alarm, safety steam valve–safe and reliable

    – Cost cheaper as 30% of stermer in price in same standard

    – Automatic water-outlet valve. Avoid hot water over-flood

    Read more
    Quick View
  • Ice Shaver-Sakari

    Ice Shaver-Sakari

    – SAKARI Ice shaver is designed by exquisite styling and creative technology for unparalleled performance, productivity and efficiency ice shaver
    – Ice production capacity of ice shaver is nearly doubles the average ice makers on the ice shave market
    – SAKARI ice shaver provides powerful and efficient 250W ice shaver for increased productivity and economy.
    – It is made up of highest quality material for long-lasting ice shaver and years of care-free operation ice shaver.
    – The benefits of ice shaver is providing the reduced operational ice shaver noise for quieter environment.
    – Using special stainless steel on inside barrel to prevent rust on ice shaver .
    – SAKARI ice shaver is sanitary structure ice shaver and safety structure ice shaver.

    Read more
    Quick View
  • Ice Blender

    Ice Blender

    This commercial blender is capable of crushing ice that is usually used to make smoothies .

    The blade is made up of stainless steel, with four corners bend upward to reach the maximum, have utility crush and mix the ingredients perfectly.

    Jar made of polly carbonate which is a shatterproof material (although in slam, trampled by man, throwing etc: can be proved)

    With 27,000 RPM engine speed (above mesin2 in general)

    Digital timer that can be set in accordance with a level of refinement that we want, just 1 time next setting timer will stop at the initial setting, so that the same level of refinement
    for each time the use of the machine

    Has an outer sheath that is useful to dampen the sound, even the kitchen location close to the customer table will not experience noise machine that is too disturbing customer comfort.

    Read more
    Quick View
  • Dishwasher

    Dishwasher

    Commercial dishwashers take anywhere between one to four minutes to thoroughly clean your dishes. They reduce the amount of labor needed to wash a large amount of dishes manually.

    Automatic dishwashers are able to clean dishes much faster than how one can do it manually. The BFAD food code requires all restaurants to have a 3 component sink for washing dishes by hand.

    This is a requirement in the event the dishwasher breaks down and the restaurant has to provide clean dishes. There are several advantages of owning a dishwasher:

    -It improves availability of flatware, glasses and kitchen dishes for restaurant rushes
    -It increases efficiency of labor and kitchen space
    -It saves time by washing multiple dishes in a short time frame.
    -You will gain the confidence of serving your customers on sanitized dishes

    Read more
    Quick View
  • Meat Grinder

    Meat Grinder

    Safe and Clean:
    You can’t control the cleanliness of the factory or butcher shop your meat was ground in.
    Maybe its clean, maybe it’s not, but meat is more likely to be exposed to E. Coli and other
    harmful bacteria in a factory than if you do it in your own clean kitchen.

    Fresh and in good quality
    Contrary to what you may believe, most meat is not ground at your local grocery store.
    No, its more likely to be ground at a factory somewhere, then shipped to your store where it sits
    around for another few days or a week before you buy it. As it sits there, patiently waiting for
    you to pick it up, its losing quality and flavor.

    You have no control over the quality of the meat being used in the grind when it comes from a factory.
    It could be an old dairy cow for all you know. By blending your own burgers, you can control the quality
    from select to choice to prime. Corn fed or grass-fed? Locally raised? That’s all up to you.

    Control on Fat quantity
    You can control the fat content in your own grind, whether you want a super low and healthy 95/5% blend,
    or a good ole 80/20% blend (I wouldn’t use anything less for my burgers), wouldn’t you rather decide
    how much is in your blend?

    Read more
    Quick View
  • Meat Slicer

    Meat Slicer

    The primary function of a slicer is to create uniform slices of different types of foods.
    Mainly meat as they are the more used in a large variety of restaurants.

    One of the primary benefits of a slicer is the consistency it allows,
    whether it is to slice perfect portions of meat in your deli or to deal with large volumes of cheese. Slicers not only give certain foods a neat appearance but they also offer space saving benefits for food storage and minimize food prep workloads.

    Understanding how to properly select, use and maintain your commercial slicers will help you get most bang for your buck from these useful items.

    There are various types of slicers; from fruit and vegetable slicers
    and baguette slicers, to multipurpose slicers than can be used for various functions.
    Among the most popular are meat and cheese slicers.

    These come in the form of manual, a device you slide with your hand, and automatic slicers, which run electronically. A manual slicer has to be operated by a staff member.
    These are more widely used and work well in low volume environments.
    An automatic slicer performs the slicing motion without an operator,
    and is best used in an environment that requires a large amount of sliced product.

    Read more
    Quick View
  • Bone Saw

    Bone Saw

    Bone saw machine is food-processing machine specially designed for cutting freezing meat and bones into smaller pieces. Put the bones or meat to be cut between the push slab and saw belt. Lift the meat feeding handle by the left hand and push the material to the stop
    plate by the right hand. Then push the feeding handle by the left hand to feed the material ahead until it is cut off. Bone saw machine is Ideal for cutting meat, bones, freezing meat, poultry and fish.

    They can be broadly used in hotels, restaurants, food processing
    factories and butcheries.
    The machine is not only used for sawing freeze of the whole pig, sheep, cattle and other livestock bone. But also it can be used for small pieces of frozen meat, pork and fish cutting. Widely used in the guesthouse, hotel, food processing factory and slaughterhouse.

    Read more
    Quick View
  • Crepe Maker(gas)

    Crepe Maker(gas)

    We offer both gas operated and electric versions so that you have all of the options you need. Each has its benefits, so it comes down to a matter of personal preference and the needs of your kitchen. Electric crepe makers may be more energy efficient in the long run, plus they can simply be unplugged for portability. Gas units, on the other hand, require a natural gas line or liquid propane source, so they may not be as portable. At the same time, gas equipment tends to heat up faster, which can increase the productivity and profitability of your kitchen.

    Depending on the volume of crepes that you plan to produce and how much space you have, it’s important to keep in mind whether a single or dual version will work best for your application. If you plan to produce a high volume of crepes and have enough continuous counter space, a double version may be just what you need. If you are only looking to test out crepes on your menu or serve a limited selection, a single unit will do the job. Plus, a single unit saves counter space in a crowded kitchen.

    Though most commercial crepe makers come with cast iron griddle plates, some crepe makers have non-stick griddle plates. These reduce the need for seasoning but still allow you to easily turn and remove crepes. For high-volume commercial applications, however, a cast iron griddle plate will better stand up to abuse and can last much longer, saving you time and expense in the long run.

    Read more
    Quick View
  • Crepe maker (electric)

    Crepe maker (electric)

    We offer both gas operated and electric versions so that you have all of the options you need. Each has its benefits, so it comes down to a matter of personal preference and the needs of your kitchen. Electric crepe makers may be more energy efficient in the long run, plus they can simply be unplugged for portability. Gas units, on the other hand, require a natural gas line or liquid propane source, so they may not be as portable. At the same time, gas equipment tends to heat up faster, which can increase the productivity and profitability of your kitchen.

    Depending on the volume of crepes that you plan to produce and how much space you have, it’s important to keep in mind whether a single or dual version will work best for your application. If you plan to produce a high volume of crepes and have enough continuous counter space, a double version may be just what you need. If you are only looking to test out crepes on your menu or serve a limited selection, a single unit will do the job. Plus, a single unit saves counter space in a crowded kitchen.

    Though most commercial crepe makers come with cast iron griddle plates, some crepe makers have non-stick griddle plates. These reduce the need for seasoning but still allow you to easily turn and remove crepes. For high-volume commercial applications, however, a cast iron griddle plate will better stand up to abuse and can last much longer, saving you time and expense in the long run.

    Read more
    Quick View
  • Salamander

    Salamander

    The Salamander is often used to provide the nicely browned crust to dish or toasted bread. The larger oven units are typically built to be mounted above a cooking range or on a wall. Smaller versions are also manufactured so they can be placed on a counter similar to a microwave. Designed as electric or non-electric ovens, regardless of the heat source all Salamanders are used for the same purpose, browning the top of food dishes.
    Another form of a Salamander consists of a cast iron disk that is attached to the end of a long wooden handle. The disk is heated over a burner until it is red hot and then quickly passed close over the top of the food so that the heat from the disk browns the top of the food being prepared.

    *Fast heat up: many can be ready very quickly in comparison to full-size ovens
    *Fast access: the open design means dishes can be loaded very quickly
    *Space efficient: as these are mounted fairly high up, you can make better use of  all  the available room in your kitchen
    *Safer: the overhead heat has the advantage of allowing foods to be grilled without the risk of flare-ups caused by fat dripping onto elements or burners
    *Flexible: salamander grills aren’t just great for cooking. They can re-heat and hold dishes, as well as gently melt cheese or brown off a topping

    Read more
    Quick View
  • Bread Toaster

    Bread Toaster

    A Commercial Bread Toaster is the perfect appliance for reliably cooking large quantities of bread to perfection. A traditional favorite of any breakfast menu, toast is fast and easy to make, also being a great way to cross sell other products on your menu such as tea, coffee or chilled fruit juices.

    It’s important to use the right toaster for the job. Some toasters are best suited for the kitchen, there are situations where it might be better to allow your customers to cook their own. We will provide the right equipment base on your preferences.

    Read more
    Quick View
  • Soup Kettle

    Soup Kettle

    Mind over matter – yes soup is simple to make anyway, but how often did you really make it? The thought of just having to throw some chopped up veggies in to one pot, press a button and forget about it, makes you more inclined to actually make it.
    Saves on the washing up – Instead of a frying pan, pot, blender and spoon to clean, ALL you have to do is wash out the jug and the blade! Oh, and the knife you used to chop up the veg!
    REALLY quick – Chop, press a button and twenty minutes later voila, a healthy meal.
    Money saver – You can easily make a week’s worth of lunches from one batch, which saves you loads of money on those expensive trips to M&S on your lunch break.
    Healthy – Homemade soup is so unbelievably good for you, you know exactly what’s in it and its not packed full of preservatives, additives, sugar, salt and other nasties you can often find in shop brought soup. It can give you an instant injection of those all-important nutrients from the fresh ingredients you choose to use. Particularly good for those trying to eat healthier, as soup is a renowned low calorie lunch that manages to stop you feeling like you could still eat a small child.
    Less waste – In the UK we waste 8.3 million tonnes of food every year. Soup is the perfect way to use up left over food and minimise your wastage. Just chuck it in the soup maker and see what happens!
    Keep it simple – With our increasingly busy lives, it’s important to keep things simple and this nifty contraption couldn’t be simpler. Prepare, plop in, press a button and p-relax…!
    Save space – Every kitchen struggles for space, the soup-maker is sleek and compact and fits away neatly even into the smallest of cupboards. It certainly takes up less space when cooking than a big soup pan, and a blender.
    A Dream to Clean – Although not dishwasher safe, the soup-maker only requires a quick soapy wash. Run the orange section of the lid & blade under warm water and wipe with a sponge, then repeat with the inside of the jug.
    Diverse – First off, you can choose to have your soup chunky or smooth, or you can ‘pulse’ it yourself to a desired texture. But you’re not just resigned to soup, oh no! Your soup-maker can also make smoothies & milkshakes!

    Read more
    Quick View
  • Coffee Percolator

    Coffee Percolator

    A coffee percolator is a type of stove-top brewing device that brews the coffee by continually cycling near boiling point water through the ground coffee beans until the required strength is reached by the brew.

    The Percolator is one of the more familiar methods of brewing coffee in the U.S. It works by sending boiling water upwards, through a tube to the top of a perforated basket, where it rains down over the coffee grounds, and back down into the boiling water to start the process repeatedly. Many people still enjoy this old favorite, and with careful timing you can get a wonderful cup.

    To “percolate” means to filter through. It also means to become spirited, lively, just like the bubbling you see inside the glass top of non-automatic percolators. The glass top helps you to see the changing color of the brew and determine its readiness for consumption

    Read more
    Quick View
  • Water Boiler

    Water Boiler

    Perfect for staff rooms, waiting areas, site offices, mobile catering and many others, the UCC hot water urn features a powerful 3kW element to quickly heat water to the required temperature, regulated using the durable dial thermostat control.

    Read more
    Quick View

Comments are closed